![]() ![]() ![]() It is one salad no one will ever complain about having as their dinner! The origin of Caesar Salad Make it the main dish! This Caesar Salad recipe isn’t just delicious as a side salad, but is easy to add protein (chicken, salmon, eggs, etc.) to create a tasty main dish. Best of all, no one ever grows tired of it! I could eat Caesar Salad every day for the rest of my life and still look forward to the salty, creamy, crunchy explosion every time. Not only is it super simple to make but lends itself well to so many different types of cuisine. This is one recipe you will have on repeat. Now all that’s left is to give your chopped lettuce a spin!Ĭaesar Salad goes with practically ANY entrée. ![]() While it chills, toss the croutons in herbs and olive and bake. This Caesar Salad is quick and easy – no blender or food processor required! There’s no need to load up on a huge list of ingredients for this recipe it’s one case where less is more, making prep a breeze! Additionally, the Caesar Dressing primarily uses a sour cream base plus a punch of mayo so all you have to do is whisk the ingredients together. The dressing is 1000X better than any store-bought variety! The salad is dressed with my stunning Caesar Dressing that I shared earlier this week, packed with bold, bright, creamy, tangy, garlicky, umami flavors – and it takes MINUTES to whisk together! As a bonus, you can customize the dressing to your personal preferences as far as acidity, garlic, umami and Parmesan. This Caesar Salad recipe is simply irresistible and might just be the best version yet. It’s a masterful blend of salty Parmesan, crunchy croutons seasoned with Italian herbs, garlic powder, salt and pepper then baked until golden, crunchy addictiveness, (you’ll be eating them off the baking sheet), and crisp lettuce all laced with the bold, creamy, dressing that will instantly become a household favorite. Seriously, there are never any leftovers when I make this salad. Sure, you can pick up a bag of Caesar Salad at the grocery store with lackluster Parmesan, overly creamy, heavy dressing and soggy croutons but making this simple recipe at home creates a real stunner that everyone will go crazy for. This isn’t your grocery store’s Caesar Salad. Creamy, garlicky, bright, umami rich Caesar Dressing.So, what makes this this the best Caesar Salad recipe? It comes down to having the BEST two homemade elements: Some foods are classic for a reason, like hot, crispy French fries, juicy, shatteringly crispy Nashville hot chicken and fresh, crunchy, creamy, Caesar Salad. I am so excited to bring you everyone’s favorite salad – Caesar Salad! In fact, The International Society of Epicures in Paris, named Caesar Salad “the greatest recipe to originate from the Americas in 50 years.” And I am strongly tempted to agree. ![]() If you love Caesar recipes as much as we do, check out our Homemade Caesar Dressing, Chicken Caesar Salad and Caesar Tortellini. Serve this Classic Caesar Salad with everything from Tuscan Chicken and Lasagna, to French Dip Sandwiches, Garlic Butter Pork Tenderloin, Cajun Chicken, etc. You’ll never want to buy Caesar Dressing again! Best of all, this recipe is so easy to make with minimal ingredients and is also easy to customize feel free to add veggies or protein, ( chicken, shrimp, salmon, etc.). This Caesar Salad is a hypnotic balance of fresh, crisp Romaine lettuce, crunchy, homemade garlic-herb croutons and rich, salty Parmesan all bathed in my favorite ever luscious, WAY-better-than-store-bought Caesar Dressing. The best Caesar Salad recipe AKA the ultimate, easy side to practically everything!Įveryone needs the BEST Caesar Salad recipe and this is it! It’s an easy, everyday dinner staple everyone LOVES and is also guaranteed to impress dinner guests. ![]()
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